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1. Cook preferred pasta or rice according to package directions.
2. Salt and pepper the chicken to taste and then place in the 3 to 4 quart crock pot.
3. Cover with the bell peppers and onions and douse with the all of the pasta sauce in the crock pot.
4. Cover and cook it on low for 4-5 hours or until chicken is thoroughly cooked.
5. Stir it up then sprinkle cheese all over it.
6. Let it stand for 5 minutes and let all the cheese melt.
7. Serve it over cooked pasta or rice.
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